Baton Rouge, LA

Welcome to City Group Hospitality

Our dynamic restaurant concepts have a commitment to innovating &  elevating different styles of cuisine. We combine that with a culture of hospitality to make lasting relationships with our guests and our family of loyal, hard working employees. Trust in the consistency of City Group Hospitality restaurants.

Our Family of Restaurants

City Pork Highland @ Perkins is located just off I-10 in far South Baton Rouge, this location brings classic City Pork dishes like the Big Pig, Ribs and Peaches, and our Charcuterie boards, oysters, and appetizers to the Highland Road corridor.

Beausoleil Coastal is a haven for making memories around our table with fresh seafood, constantly being re-inspired into new and original dishes to love. Beausoleil (bō-sə-ˈlā) Coastal Cuisine features contemporary Louisiana cuisine in a casual neighborhood bistro environment.

City Pork Jefferson is a full-service restaurant located on Jefferson Highway in the heart of Baton Rouge. We offer seasonally-inspired blending indigenous culinary delights such as rabbit, duck, and fresh Gulf Seafood, with modern cooking techniques alongside classic BBQ and craft cocktails.

Rouj Creole features menu items that are a mix of the most crave-able dishes from around the world. The cuisine is unpretentious yet skillfully executed. Expect a lively atmosphere coupled with classic dishes, modern delicacies, and the best happy hour in Baton Rouge.

City Pork Catering & Events offers locally made, delectable dishes with professional catering service, whether at any of our locations, in your home, or at a venue for 1000! Please stop by and have lunch, grab dinner for your family to go, or let us cater your next event. 

City Pork LSU location is a neighborhood deli, sandwich shop, and charcuterie specializing in house-made meats, pickles, condiments and sides.

City Slice Pints + Pizza features hand toss Neapolitan-style craft pizzas with HUGE slices that will outsize your plate. You won’t find toppings like ours anywhere else; we load our pies with made-in-house meats like duck bacon, ham, andouille, and the pork you love from City Pork.

City Taco is for the Baton Rouge foodies and taco connoisseurs alike. We’ve taken the house-smoked City Pork meats you love and transform them into a handheld classic: the taco.

Turning Point Food Services is a company that specializes in institutional food service programs for area schools. Turning Point creates inventive school breakfasts, lunches, and snacks using a culinary team with a balanced approach to providing healthy, great-tasting food options.

3 Little Pigs is a gourmet cafe bringing City Pork delicacies to the LSU Veterinary School. Alongside sandwiches and street tacos we also serve coffee and tasty homemade breakfast with various pastries of the day.

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